Mon Dessert's take on a French classic. We are bringing Provençal style to you. This tart is so gorgeous you would never know that it is actually completely plant-based and gluten-free. We have included literally everything you need to impress friends and family for your next alfresco gathering (of six!).
Level: Easy/Medium
Serves: 3-4
Time to make: 30 mins prep, 1-2 hours to cool
Contains:
A lemon
A fluted loose bottom tart case
Parchment
Filling mix (gluten-free & plant-based)
Base mix (gluten-free & plant-based)
Dates
Agave syrup
Artificial lavender (for that little touch of the south of France)
You will need: Water and perhaps a touch more lemon juice if you like your tarts to be, well... extra tart 😉
Encourages you to go outside of your comfort zone and try something new and challenging. Everything included in the kit and full recipes so you can repeat your creations again .This was a gift subscription which we have really enjoyed .
L
L.
Christmas Present
Had this for a Christmas present, and really enjoyed the recipes that I received. They tasted lovely and built on my baking skills.
V
V.
Great fun
Great to try different recipes that take you out of your comfort zone. We Had great fun doing them over facetime with family during lockdown.
N
N.P.
3 month subscription
Amazing 3 month subscription, definitely thinking of doing it again
