Baking Mix | Chocolate Fondant Recipe Making Kit | Foodie Gift
Baking Mix | Chocolate Fondant Recipe Making Kit | Foodie Gift
Serves 4
Skill level: Medium
40 mins
Gluten Free
A Chocolate Fondant is a dessert which is cake-like around the edges, but with a soft centre, hence why it is sometimes called a Lava Cake or Molten Chocolate Cake. It is tricky to get that melted middle yet the outside sponge cooked, but once perfected you will want to make these time and time again as they ooze sophistication and are very impressive when presented at a dinner party.
If you love the taste of grown-up dark chocolate desserts, you will love this recipe. Gorgeous served with cream, ice cream or berries.
INCLUDED
YOU WILL NEED TO ADD
INGREDIENTS
ALLERGENS
Chocolate sponge mix
Vegan dark chocolate
Foil dariole mould x 4
Non vegan: Whole milk, butter & eggs
Vegan: Plant milk & butter
Vegan gluten free chocolate sponge mix (Caster Sugar, Cocoa Powder, Rice Flour, Potato Starch, Tapioca Starch, Maize Flour, Buckwheat Flour, Vegetable Fibre, Chickpea Flour, Canola Protein, Baking Powder, Sodium Biocarbonate, Xanthan Gum, Salt), Vegan dark chocolate (Cocoa Mass, Raw Cane Sugar, Cocoa Butter).
For allergens, see ingredients in bold.
*Although this kit does not contain these allergens.
There may be trace particles of wheat, peanuts, sesame, milk, eggs from manufacturing processes outside our control.
