Dessert Kit of the Month

Regular price £0.00
Dessert Kit of the Month

Dessert Kit of the Month

Regular price £0.00
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Moderate (yet manageable)
40 minutes
220 kcals per bun
6
Vegan friendly
Fraisier
  • Ingredients included

  • Organic Strong bread flour  

    Dried yeast  

    Ceylon cinnamon  

    Sugar   

    Organic pastry flour  

    Cut peel  

    Raisins  

  • You will need to add

  • Plant-based milk (or dairy if preferred)

    Plant-based butter (or dairy if preferred)

  • Recommended equipment to add

  • Piping bag  

    Small connector  

    5mm Fine tip nozzle   

  • Additional nutritional information

  • Ingredients contained in kit: 
    Wheat flour, sugar, yeast, raisins, orange peel (44%) (orange peel, preservative: SULPHUR DIOXIDE), glucose-fructose syrup, lemon peel (11%) (lemon peel, preservative: SULPHUR DIOXIDE), sugar, acidity regulator: citric acid, preservative: potassium sorbate, cinnamon powder. 

  • Allergens

  • Gluten

    *Risk of trace particles from manufacturing of sesame, soy, dairy, nuts and milk